Opening a delicatessen is a chance to combine your love of fine food with a profitable business. A delicatessen or deli is all about curating high end products from fresh sandwiches to gourmet items like artisanal cheeses, charcuterie and preserves.
With the growing consumer demand for speciality and locally sourced food itโs a great business model but success requires planning, attention to detail and a commitment to giving your customers an exceptional experience.